Sweet Goods Products

Dosing action:

• inject: 1 or 2 at a time (jelly donuts)
• deposit: 1,2 or 4 at a time (cupcakes, cakes, muffins etc)
• fill:  jars, bottles, containers, etc
• Transfer

Able to handle a variety of batters with custom drums available providing shape/weight/size possibilities.

• Built to achieve the highest standards of hygiene and operation
• Automatic electronic operation with several pre-set portion control modes
• Insulated intensive cooling of the whipping system ensures that cream remains chilled from the container right through to the decorating nozzle
• Easy cleaning and sterilizing of machine with water temperatures to 80″ C
• Maximum volume of whipping cream due to “double labyrinth” VZA stainless steel whipping system
• Fully automatic temperature control
• CFC free refrigeration system
• Removable VZA stainless steel cream container
• Tested according to DIN 10507 (food hygiene) standard
• Hygiene certificate included with each machine
• Manufactured by Hans Kratt
• Watch video of how easy it is to perform a daily cleaning using the Mussana Microclean Powder!

• Digital readout
• Maintenance-free technology
• Rapid heat-up time
• No fluctuations in temperature
• No water bath technology
• Hose heated right up to the spray gun
• Stronger heating
• Stainless steel execution
• Includes a special dry running heater

Highly customizable make-up tables, designed to be easy to use and effective, with high output, rapid format change, a simple sanitation.

• Very compact and easy to use
• Allows you to get industrial productions of various products: half moons, danish, strudel, flutes, ears, vol au vents
• The quick tool-hooking system, a wide variety of pumps and distributors suitable for every type of filling
• many decorating and forming accessories applicable to any type of line, the automatic panning solutions and automatic proofers/freezers loading systems