Dough Make-up Equipment
OLIVER TABLE TOP Bun Divider – Removable Head
623N Deluxe
MANUAL Dough Divider
- ideal for a variety of dough
- tool-free interchangeable dividing heads
- 9,18, and 36 par in round
- 9 part in square
- dividing head assemblies are dishwasher safe
- includes one dough pan
OLIVER TABLE TOP Bun Divider
623-16 & 623-36
- Constructed of cast iron and cast aluminum
- Sanitary stainless steel pan included
- Model 623-36 divides dough into 36 pieces up to 4 oz. (113g) each
- Model 623-16 divides dough into 16 pieces up to 8 oz. (227g) each
- Optional stand available
OLIVER Semi-Automatic Bun/Divider Rounder with removable head
625N-P
- Four machines in one
- interchangeable dividing head assemblies
- quick and easy tool-free changeover
- 36, 18, 9 and 6 part divisions
- finished dough range 1 – 26 parts
- up to 5,000 pieces/hour
- dividing head assemblies are dishwasher safe
- standard unit includes 36 part dividing head and 2 dough paddles
OLIVER Dough Press
619MDP
- Manual operation; press up to 40 lbs. (14kg) of dough
- Hydraulic operation helps reduce noise and vibration
- Easy access for maintenance
- Latches with a double safety lock
- The lid and sides of the hopper are made of heavy cast aluminum. The pressing plate is made of anti-adherent, food-grade plastic which helps prevent sticking and oiling of dough
- Easy to move, with four heavy duty casters
- Available in stainless steel or white powder coated covers
OLIVER Hydraulic Dough Divider
Dough Divider
- Semi-automatic unit divides dough into 16, 20, or 24 equally weighted pieces
- Vented hopper will let dough escape if left in chamber. This prevents the dough from expanding and posing a danger to inexperienced employees.
- Ergonomically designed lid provides increased storage area and/or work cell extension capabilities
- Hydraulic operation helps reduce noise and vibration
- Easy access for maintenance
- Latches with double safety lock
- Stainless steel cutting blades and plates made with anti-adherent food-grade plastic, helps prevent sticking and need of oiling the dough
- Easy to move, with four heavy duty casters
OLIVER Auto-Latch Hydraulic Dough Divider
619A
- Substantially reduces the risk of injury because the lid latches and releases automatically eliminating the risk of pressure build-up in the hopper
- Minimizes the danger of “hot dough” expanding in the divider
- Divides dough into 16, 20, 0r 24 equally weighted parts
- Proprietary filtered hydraulic system cuts down on service and maintenance while increasing machine longevity
- Unique hydraulic design for noticeably quieter operation
- Designed with round hopper for optimum scaling accuracy
- Cutting knives and pusher plates are machined to exacting tolerances minimizing dough clean-up
- Removable panels allow easy access for cleaning
- Stainless steel cutting blades and a hardanodized hopper reduce dough sticking and residue
- Easy-to-move with four multi-directional locking heavy duty casters
OLIVER / BLOEMHOF Poco Moulder
670
Compact countertop dough moulder delivers on quality, simplicity, and labor savings!
- Ideally suited for Bolillos, rolls, sub buns, hot dog buns, demi-baguettes and pan bread
- Spring loaded rollers gently stretch dough
- Dough is degassed, rolled, moulded, sealed and ready for the baking pan in seconds
- Compact design with big output, up to 3,600 pieces per hour
- Finished dough pieces from 1/2 to 18 ounce
- Infeed guarding with built in auto shut off for easy stop
- Single person operation
OLIVER / BLOEMHOF 860L MOULDER
860L-D
The Bloemhof Bread and Roll Moulder Model 860L is a simple, versatile bakery workhorse. Easily and with single person efficiency mould rolls and breads ranging from 1/2 ounce to 7 lbs.
Key Features:
- Ideal for Artisan rolls and breads, pan breads, baguettes, sub and hot dog buns, Challah and pretzels
- Adjustable speed allows for processing efficiency with both high and low hydration doughs
- Gentle spring loaded rollers won’t tear dough
- Degas, roll, mold to a seamless finish
- From divided dough to baking pan in seconds
- Capable of processing up to 3,600 pieces per hour
- Automatic shut off from infeed guard for easy operator use
- Single person operation
OLIVER / BLOEMHOF Sheeter – Mouder 4-24
4-24
The Bloemhof Simplex Sheeter/Moulder combines sheeting dough and moulding dough in one unit!
Key Features
- Moulds: Pan breads,Subs, hoagies, and hot dog buns, Challah, Pretzels and Bolillos (with optional accessories)
- (For Artisan breads, rolls see the Model 860L)
- Mould up to 3,600 pieces per hour
- Moulded product size range from 1 ounce to 4 lbs
- Sheets: Puff pastry,Danish dough, Yeast raised dough