Make-up

Model Wirkmaster

videos showing its operations on our Youtube channel:

• Model CE100
• mounted on moulder
• working step by step to link up cone rounder with moulder

• Model Artisan SFC
• Capacity: 390 kg/hour
  Or 1500 – 7200 pieces/hour
  Stainless steel execution
  220 volts/3 phase/60 Hz

• Fully Automatic
• BT36A
• 36 division

• top and bottom flour dusters
• dough extruder
• calibrator
• cutting station
• scrap removal
• panning station for 18 x 26 trays
• 

• Model SD180
• with s/s 225 liter extra large hopper
• flour duster on outfeed
• hander upper rounder ensuring gentle handling of dough
• A GEM!
• 

• Model GBM-1
• will come complete with new belts
• 

Model SD300XL

capacity:

2 pocket: 1500 – 3000 dough pieces/hour

1 pocket: 750 – 1500 dough pieces/hour

appr. weight range:

2 pocket: 150 – 1150 grams

1 pocket: 250 – 2300 grams

IN GREAT SHAPE!

• Output capacity: 800 kg/hour
• Output Dough Width: 200mm
• Output dough thickness: 20 – 35mm
• Hopper capacity: 80l
• Belt Speed: 1.0 – 4.0 m/minute
• Necessary air pressure required 0.5MPs

Model Euromap

Perfect for many uses around the bakery including as a cutting station, holding conveyor, accumulation conveyor, prep etc.

on casters

overall approximate dimensions: 36″ x 127″L x 35″ high

Model BTM-12 (predecessor to Poco Moulder)

-spring loaded rollers

-13″ wide pressure plate

-designed for the small bakery, restaurant or bagel operation

-for the production of artisan breads and rolls

115 volts/1 phase/60Hz/6.5 amps

Located in Mississauga warehouse

Excellent shape!

Weight range: 120 – 1600 grams
-variable speed: 750 – 1800 pieces per hour
-100 litre stainless steel hopper
-stainless steel covers

Model Quadra 2000

1 – 30 Tonne TREVIRA Silo
200 kg stainless steel hopper

1 – 8Tonne TREVIRA Silo
100 kg hopper

2 – 14Tonne TREVIRA Silos
150 kg hopper

to fit with Glimek bread line

5 row continuous Divider/Rounder Type 1


click photos for a larger view