Glimek

SD-180 Suction Dough Divider
SD-180

  • Weight range, 3 versions, 35 up to 2300 grams
  • Variable speed with frequency converter
  • Capacity 750 up to 1800 pieces per hour as standard
  • Stainless steel dough knife
  • Unique emptying function (hopper reaches all the way down to the knife)
  • Gentle dough handling
  • Easy handling and cleaning – all covers are in stainless steel and are removable
  • 100 liter stainless steel hopper as standard
  • 225 liter stainless steel hopper (optional)
  • Non stick coated hopper (optional)
  • 17 liter oil reservoir, easy to fill
  • Extremely silent 72 dB(A)

CR-360 Conical Rounder
CR-360

 

  • Centrally adjustable rounding tracks
  • Capacity up to 4000 pieces per hour, this is subject to dough weight and dough characteristics
  • Weight range from 30 up to 2500 gram, this is subject to dough characteristics and capacity
  • Non-stick coated cone and tracks for better rounding
  • Rounding length up to 4 meters
  • Operation panel easy accessible from both sides
  • Easy to clean

IPP Intermediate Pocket Prover

  • Three different infeed systems
    Adapted to customer needs
  • Dual infeed
    For capacity up to 3000 pcs/h
  • Electrical cabinet
    The dough divider, conical rounder and moulder is connected to the IPP
  • IPP pocket prover
    The IPP is a modular pocket prover that is adapted to the customers needs when it comes to capacity per hour and resting time.
    The standard execution consists of 6, 8 or 10 cups per swing, A robust construction, swings and cover plates and manufactured in stainless steel

MO300 moulder
MO300

The MO300 is available with a wide variety of options to suit the customers needs.

  • Centrally adjustable infeed
    Enables a correct positioning of the dough piece
  • Two pair of 400mm wide adjustable pressure rollers
    With spring loaded scrapers for easy cleaning
  • Collection tray with two positions
    Enables straight line outfeed
  • Capacity range up to 3000 dough pieces per hour
  • Weight range from 30 up to 1800 grams
  • Working width up to 650 mm

Flexible Bread Line

The Flexible bread line is very user friendly and flexible with a high capacity and efficiency.
It handles a wide variety of dough types and sizes which makes the bread line very flexible and efficient. The Flexible bread line consists of the following freestanding machines:

  • SD-180 Dough Divider
    Weight range from 120 to 1600 g, variable speed with frequency converter for 750 up to 1800 pcs/h, 100 liter stainless steel hopper with non stick coating. The SD-180 in the picture is equipped with a flour duster.
  • CR-360 Conical Rounder
    The CR-360 has centrally adjustable non-stick coated tracks, infeed at 6h, outfeed at 12 h and outfeed chute and mechanical flour duster.
  • IPP 6/22 Intermediate Pocket Prover
    Intermediate pocket prover with 132 effective pockets, single infeed V-belt conveyor. Its equipped with photocell controlled non-stick coated infeed conveyor with continuous pocket prover drive. The prover has variable speed and the electric control panel is situated under the projecting overhang for easy control. The IPP has power supply for the divider, conical rounder and the moulder. Max proving time is 4,3 minutes at 1800 pcs/h.
  • MO-300 Moulder
    The moulder has centrally adjustable infeed in the hopper and two pair of rollers, the pressure board is 650X1100mm with a collection tray to collect the dough pieces.

Straight Dough Line

The Straight Dough Line is specially made for producing bread without need for an intermediate proving time. Its a very compact dough line with capacity of up to 1800 pieces per hour and a with a weight range of 120 up to 1600 grams.

  • Straight dough line Eco
    There is also a Eco version of the straight dough line where the conical rounder is replaced by a hander up system that is mounted on the extended outfeed conveyor of the divider.
  • SD-180 Suction Dough Divider
    Weight range from 120 to 1600 g, variable speed with frequency converter for 750 up to 1800 pcs/h, 100 liter stainless steel hopper with non stick coating.
  • CR-360 Conical Rounder
    The CR-360 has centrally adjustable non-stick coated tracks, infeed at 6h, outfeed at 12 h and outfeed chute and mechanical flour duster.
  • CE-100 Cup Elevator
    The cup elevator is mounted on the moulder, this transports the dough pieces from the rounder (or hander up) to the moulder
  • MO-300 Moulder
    The moulder has centrally adjustable infeed in the hopper and two pair of rollers, the pressure board is 650X1100mm with a collection tray to collect the dough pieces.

CE-500 Cup Elevator
CE-500

A step by step vertical chain elevator for transporting the dough piece from the rounder up to the intermediate conveyor prover
  • The timing of each dough piece is controlled by a photocell
  • The infeed hopper guides the dough piece into an empty cup
  • Additional distributing height (optional)

CE-100 Cup Elevator
CE-100

A step by step elevator for transporting dough pieces from the rounder into the moulder.

  • Elevator mounted on MO-300
  • The conveyor belt, 200mm wide, has riveted cups every 300 mm
  • The timing of each dough piece is controlled by a photocell
  • The infeed hopper guides the dough piece int an empty cup

BL Bowl Lift

With a capacity to lift up to 600 kilos this bowl lift is very versatile (removable bowl incl. dough).
The bowl lift can be designed to empty the bowl to the left or right which makes it adaptable to the bakery layout.

BH Bulk Hopper

With a volume of 575 liters as standard this bulk hopper is very efficient.

  • Hopper in stainless steel – painted frame included
  • Pneumatic controlled dough knife with a width of 400mm as standard (other sizes on request)
  • Automatic dosing device, photocell controlled which creates an even dough level in the divider hopper and better weight accuracy
  • 575 liter volume – 350 kilo dough
  • Sliding plate on top of bulk hopper is included
  • Support bare between Bowl lift and Bulk hopper when delivered together
  • Designed to work with dividers from other suppliers (on request)

SD-300 Suction Dough Divider
SD-300

An automatic suction fed dough divider which can be used either as 1-pocket or as 2-pocket.

Features

  • Weight range: 1-pocket 150 to 2300 grams, 2-pocket 40 to 1000 grams
  • Variable speed with frequency converter
  • Capacity: 1-pocket from 750 up to 1500 pieces per hour, 2-pocket from 1500 up to 3000 pieces per hour
  • Dough knife in stainless steel
  • Unique emptying function (hopper reaches down to the dough knife)
  • Gentle dough handling
  • Dough chambers in high quality Ni.resist steel ensure high weight accuracy and long durability
  • PLC touch screen
  • Heavy duty construction
  • 100 liter stainless steel hopper as standard
  • 225 liter stainless steel hopper (optional)
  • Non stick coated hopper (optional)
  • Easy handling and cleaning since all covers are in stainless steel and removable
  • 11 liter oil reserve, easy to fill
  • Stainless steel execution
  • Available with left or right outfeed

SD-600 Suction Dough Divider
SD-600

A stainless multi pocket dough divider in 3-pocket or 2/4-pocket execution. Stepless adjustable dough pressure, adjustable when running.

Features

  • Weight range: 3-pocket from 150 to 3000 grams, 2/4-pocket 250 to 1700/100 to 700 grams
  • Variable speed with frequency converter
  • Capacity: 3-pocket from 1500 up to 4500 pieces per hour, 4-pocket from 2000 up to 6000 pieces per hour, 2-pocket from 1000 up to 3000 pieces per hour
  • High quality components and choice of material
  • Very user friendly 8 inch touch screen for settings and storing recipes
  • Stepless adjustable pneumatic system for very gentle handling of different types of dough. Can be adjusted during operation
  • Reliable dividing system with very high weight accuracy
  • Separate drive on outfeed conveyor
  • Smart monitored lubrication systems that give the machine a long life span
  • Quick release on outfeed conveyor
  • High attention on borh safety and hygienic aspects
  • PLC touch screen for meny based navigation
  • 100 liter stainless steel hopper as standard
  • 225 liter stainless steel hopper (optional)

ICP Intermediate Pocket Prover

  • Capacity of up to 3600 pieces per hour
  • Removable plastic covers on both sides
  • Belt width of 350 mm
  • Made of strong special aluminum profiles
  • Drum motors with frequency controlled drive as standard
  • Outlet sliding plate – fixed (option)
  • Outlet sliding plate – turnable 1500 mm or 2500 mm (option)
  • Separate stands (option)
  • Cealing suspensions (option)

CE-300 Cup Elevator
CE-300

  • The conveyor belt, 200mm wide, has riveted cups on every 300mm
  • The timing of each dough piece is controlled by a photocell
  • The infeed hopper guides the dough piece into an empty cup

Instore Bread Line 120
120

The new Instore Bread Line 120 from Sveba-Dahlen is a bread line that is easy to adapt to both the layout of the premises and to the bread that is to be baked. In addition, the entire flow can be easily and safely managed by one person, from start to finish.

With a capacity of between 500 up to 1200 pieces per hour and a weight range between 50 up to 1000 grams the Instore Bread Line is very versatile and is able to produce most bread types.

Multiple Bread Line Exclusive

With a capacity of 500 up to 1000 pieces per hour this compact bread line is adapted for in-store bakeries. The Multiple Bread line is designed to produce buns, breads and baguettes. Since its very efficient the pay-off time is very short. The Multiple Bread line consists of the following freestanding machines:

  • SD-180XS Suction Dough Divider
    Weight range of 50 up to 1000 grams and variable speed through a frequency converter of 500 up to 1000 pieces per hour.
    The hopper can hold 100 liters and is made in stainless steel.
  • CR-360 Conical Rounder
    The conical rounder is fitted with non-stick coated tracks that can be easily adjusted.
    Weight range of 380 up to 1000g with infeed at 6h and outfeed at 12h.
    The outfeed chute is equipped with a mechanical flour duster.
  • IPP 1/60 Intermediate Pocket Prover
    An intermediate pocket prover in stainless steel with 60 effective pockets. The prover works intermittently with photocell controlled infeed, the outfeed is fitted with a belt conveyor.
    The pocket are easy to remove for cleaning and its also fitted with a collection drawer for easy cleaning.
    The prover has a emptying mode and is also provided with sockets for the other machines, the control on the prover also shuts down the other machines.
  • Mo-300 Moulder
    The MO-300 moulder is equipped with centrally adjustable infeed in the hopper, two pair of rollers, 650X1100 mm pressure board and collection tray.
    Lower side guides below the pressure board, The pressure board is motorized and counter rotating.

MO881 Industrial Moulder
MO881

Heavy duty moulder for use in industrial bakeries

Features

  • Capacity up to 3600 pcs/hr
  • Driven by tension timing belt
  • Noiseless and sustainable
  • Three adjustable pressure rollers with spring loaded scrapers
  • Easy to clean
  • Two separate pressure boards
    First pressure board is delivered in two widths, 220 or 280 mm foldable, second pressure board 650X1100 mm
  • Collection tray with two positions
    Enables outfeed with or without stop

Capacities

  • Up to 3000 pcs/hr
  • Weight range 30 up to 1800 grams
  • Working width up to 650 mm