Sveba Dahlen High Temperature Pizza Oven

  • Authentic high-temp baking – Neapolitan pizzas ready in 60–120 seconds at up to 500°C (932°F).
  • Genuine Italian stones – Biscotto di Sorrento for perfect high-temp results without burning.
  • Efficient & clean – Even heat distribution, advanced Amigo Control Panel, and electric operation with no firewood or fumes.

Overview

This Sveba Dahlen High Temp pizza oven bakes pizza Napolitana, pitas, lavash, and flatbread in only 60–120 seconds (depending on the topping) without worries about woodfire or flue gases. The Sveba Dahlen high-temperature pizza oven is fitted with genuine Italian Biscotti di Sorrento pizza stones, traditionally made in Italy. Those stones, combined with the 500° C / 932° F very even distributed heat, are the secret behind the success of the Scandinavian electrical high-temp pizza oven.

  • Bake a Neapolitan pizza in just 60 – 120 seconds up to 500 Celsius!
  • Biscotto di Sorrento – authentic handmade pizza stones made for baking at high temperatures.
  • Highly efficient heat is distributed in 3 ways: top, bottom and front for uniform baking.
  • Amigo Control Panel equipped with features such as offset temperature control, weekly schedule, clock, timer function, back-up battery, and individual settings for front, top, and bottom heat.
  • Electric (no firewood, naked flame or flue gases).

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