KOENIG Artisan SFC

  • Compact and versatile entry-level machine ideal for producing square-form baked goods from sheet dough.
  • Features intuitive touch panel with pre-installed programs, guillotine, stamping station, and calibration system.
  • Offers consistent results with wide feeding belt, controlled dough belt dusting, and optional dampening/seeding unit.

Overview

The Artisan SFC is the ideal entry-level model for the production of elaborate, square-form baked products from sheet dough. Its compactness and the enormous variety of products that can be produced with it are also compelling arguments in its favour.

  • wide feeding belt for convenient dough feeding
  • dough belt duster with large storage container and controllable drive for even dusting of the dough belt
  • touch panel with pictograms for language-independent operation
  • quick and easy adjustment of the machine by means of pre-installed standard programs
  • max. 50 programs can be stored
  • guillotine and stamping station for a maximum product variety
  • dough sheet calibration system by means of innovative calibration ledges
  • optionally available with dampening and seeding unit

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